Sunday, December 29, 2019

BLACK BEAN QUESADILLA


MAKES 4 SERVINGS


INGREDIENTS:

1 (15 oz.) can Great Value Black Beans, rinsed
1/2 cup Great Value Shredded Extra Sharp Cheddar Cheese
1/2 cup Great Value Salsa, divided
4 (8") Great Value Flour Tortillas
2 Tsp. Great Value Canola Oil
1 ripe avocado, diced


DIRECTIONS:

1. In a small bowl mix beans, cheese and 1/4 cup salsa together.

2. Spread 1/2 cup filling on half of each tortilla. Fold tortillas in half, pressing gently to flatten.

3. In a large non-stick skillet heat oil over medium heat. Cook quesadillas; after 2 - 4 minutes, flip each until golden on both sides.

4. Serve quesadillas with avocado and remaining salsa.

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